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Bay Leaves (Tej Pata) – 100gm
Black Cumin (Kalo Jeera) – 100gm
Black Peeper (Gol Morich) – 50gm
BSFIC Brown Sugar – 1kg
Cardamom (Elachi) – 50gm
Chashi Chinigura Rice
Chicken Eggs (Layer) – 12pcs
Chola But Dal – 500gm
Cinnamon (Daruchini)
Cloves (Lobongo) – 50gm
Confidence Salt – 1kg
Coriander (Dhonia) – 100gm
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